Certified sommelier Micah Sampson sheds light on easily one of the most widely used and misused wine terms in wine: “dry wine”
Contributor and wine consultant Laura Madonna give us some background on what is Natural Wine
Certified Sommelier with the Court of Master Sommeliers Micah Sampson explains that it’s not the sulfites in red wine causing your headaches
Georgia based WSET Level II certified wine enthusiast answers questions about sugar, calories, carbs in wine! Wine nutrition facts
Valuable info on sparkling wine. Each bubbly has its own unique personality and knowing a bit about them will help you find the one best suited for you.
New ways to think about champagne – “The people’s drink!”